Crescent Roll Egg Bake

Prep time: 15 minutes
Cook time: 30 minutes

Egg Bake


  • 1 package crescent roll dough
  • 9 eggs
  • Milk
  • Salt and Pepper
  • Cheese
  • Spinach
  • Sliced tomatoes


  1. Preheat the oven to 350.
  2. Place crescent rolls on the bottom of a greased 9×13 pan. Wisk milk, eggs, salt and pepper together. Pour over the crescent rolls.
  3. Sprinkle cheese over the top. Place spinach and tomatoes on the top.
  4. Bake for 30 minutes. Let cool and enjoy.